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41. Klockenkamper, R. (1997) Total-Reflection X-Ray Fluorescence Analysis. John Wiley & Sons: New York, 245 p.

42. Kokorite, I., Klavins, M., Rodinov, V. (2010) Impact of catchment properties on aquatic chemistry in the rivers of Latvia. Hydrology Research 41(3-4): 320-329.

43. Malandrino, M., Aballino, O., Buoso, S., Giacomino, A., La Gioia, C., Mentasti, E.

(2011) Accumulation of heavy metals from contaminated soil to plants and evaluation of soil remediation by vermiculite. Chemosphere 82: 169-178.

44. Murniece, I., Karklina, D., Galoburda, R., Santare, D., Skrabule, I., Costa, H. S. (2011) Nutritional composition of freshly harvested and stored Latvian potato (Solanum tuberosum L.) varieties depending on traditional cooking methods. Journal of Food Composition & Analysis, 24(4-5): 699-710.

45. Nabrzyski, M. (2007) Functional role of some minerals in foods. In: Szefer, P., Nriagu, J.O. (eds.) Mineral Components in Food. CRC Press: Boca Raton, 446 p., 123Nikodemus, O. (2011) Personal information.

47. Nikodemus, O. (2004) Latvijas augšņu karte / Map of Soils in Latvia (1:2 250 000). Jāņa sēta: Rīga.

48. Nikodemus, O. (red.) (2008) Augsnes ilgtspējīga izmantošana un aizsardzība / Soil Protection and Sustainable Use. [In Latvian] LU Akadēmiskais apgāds: Rīga, 256 lpp.

49. Nikodemus, O., Brumelis, G., Tabors, G., Lapina, L., Pope S. (2004) Monitoring of air pollution in Latvia between 1990 and 2000 using moss. Journal of Atmospheric Chemistry 49: 521-531.

50. Osvalde, A., Karlsons, A. (2010) Evaluation of the nutrient status of American cranberry in Latvia during 2001-2007. Acta Horticulturae 868: 213-218.

51. Pansu, M., Gautheyrou, J. (2006) Handbook of Soil Analysis: Mineralogical, Organic and Inorganic Methods. Springer Verlag: Berlin, 993 p.

52. Peralta-Videa, J.R., Lopez, M.L., Narayan, M., Saupe, G., Gardea-Torresdey, J. (2009) The biochemistry of environmental heavy metal uptake by plants: Implications for the food chain. The International Journal of Biochemistry & Cell Biology 41(8-9): 1665Poikane, R., Carstensen, J., Dahllof, I., Aigars, J. (2005) Distribution patterns of particulate trace metals in the water column and nepheloid layer of the Gulf of Riga.

Chemosphere 60(2): 216-225.

54. Regulation 804 (2005) Ministru Kabineta noteikumi Nr. 804 (25.10.2005.) Noteikumi par augsnes un grunts kvalitātes normatīviem / Requirements for quality normative of top and bottom soils. [In Latvian] Latvijas Vēstnesis, 172(3330).

55. Salminen, R., Chekushin, V., Gilucis, A., Gregorauskiene, V., Petersell, V., Tomilina, O.

(2011) Distribution of elements in Terrestrial Mosses and the Organic Soil Layer in the Eastern Baltic Region. Special Paper of the Geological Survey of Finland 50: 1-116.

56. Silamikele, I., Klavins, M., Nikodemus, O. (2011) Major and trace element distribution in the peat from ombrotrophic bogs in Latvia. Journal of Environmental Science & Health – Part A Toxic/Hazardous Substances & Environmental Engineering 46(7): 805-812.

57. Stalnacke, P., Grimvall, A., Libiseller, C., Laznik, M., Kokorite, I. (2003) Trends in nutrient concentrations in Latvian rivers and the response to the dramatic change in agriculture. Journal of Hydrology 283(1-4): 184-205.

58. Tabors, G., Brumelis, G., Lapina, L., Pospelova, G., Nikodemus, O. (2004) Changes in element concentrations in moss segments after cross-transplanting between a polluted and non-polluted site. Journal of Atmospheric Chemistry 49: 191-197.

59. Tessier, A., Campbell, P.G.C., Bisson, M. (1979) Sequential extraction procedure for the speciation of particulate trace metals. Analytical Chemistry 51(7): 1-8.


60. USDA (s.a.) National nutrient database for standard reference. Agricultural Research

Service, United States Department of Agriculture (USDA). Pieejams:

http://ndb.nal.usda.gov/ndb/nutrients/index [16.09.2013.]

61. Welch, R.M., Graham, R.D. (2005) Agriculture: The real nexus for enhancing bioavailable micronutrients in food crops. Journal of Trace Elements in Medicine & Biology 18: 299-307.

62. Zariņš, Z., Neimane, L. (2009) Uztura mācība / Nutrition Studies. (5th ed.) [In Latvian] LU Akadēmiskais apgāds: Rīga, 464 lpp.

63. Zegnere, L., Alsina, I. (2008) The effect of selenite on growth and storage of onions.

Latvian Journal of Agronomy 10: 235-240.

64. Zimmermann, M.B. (2001) Burgerstein’s Handbook of Nutrition: Micronutrients in the Prevention and Therapy of Disease. Georg Thieme Verlag: Stuttgart, 288 p.


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